A Little About Us.

AMANDINE—the name that whispers of childhood delights and cherished traditions from my hometown of Baia-Mare, Romania. Inspired by the kaleidoscope of flavors and aromas found in the local bakeries during holidays and festivals, AMANDINE brings to life the velvety chocolate of Amandina slices, the sweetness of blueberry jam topped Papanasi, and the comforting aroma of freshly baked Kurtos Kalac. Each pastry we create is a tribute to the love, heritage, and artistry of Romanian baking, inviting you to savor a taste of home and tradition with every bite.